Peter Dizikes, MIT
News: How network effects hurt economies. “Relatively small shocks can become magnified and then become shocks
you have to contend with [on a large scale],” says MIT economist Daron
Acemoglu. Study reveals how woes in one industry can harm others, too. The
findings run counter to “real business cycle theory,” which became popular in
the 1970s and holds that smaller, industry-specific effects tend to get swamped
by larger, economy-wide trends. More precisely, Acemoglu and his colleagues
have found cases where industry-specific problems lead to six-fold declines in
production across the U.S. economy as a whole. For example, for every dollar of
value-added growth lost in the manufacturing industries because of competition
from China, six dollars of value-added growth were lost in the U.S. economy as
a whole.
Roland G. Fryer,
Jr, NBER: The Production of Human Capital in Developed Countries: Evidence from
196 Randomized Field Experiments. Randomized field experiments designed to better understand the production
of human capital have increased exponentially over the past several
decades. This chapter summarizes what we
have learned about various partial derivatives of the human capital production function,
what important partial derivatives are left to be estimated, and what -
together - our collective efforts have taught us about how to produce human
capital in developed countries. The chapter
concludes with a back of the envelope simulation of how much of the racial wage
gap in America might be accounted for if human capital policy focused on best
practices gleaned from randomized field experiments.
Simen Markussen,
Knut Roed, IZA: The Market for Paid Sick Leave. In many countries, general practitioners (GPs) are assigned the task
of controlling the validity of their own patients' insurance claims. At the
same time, they operate in a market where patients are customers free to choose
their GP. Are these roles compatible? Can we trust that the gatekeeping
decisions are untainted by private economic interests? Based on administrative
registers from Norway with records on sick pay certification and GP-patient
relationships, we present evidence to the contrary: GPs are more lenient
gatekeepers the more competitive is the physician market, and a reputation for
lenient gatekeeping increases the demand for their services.
Raj Chetty, JAMA:
The Association Between Income and Life Expectancy in the United States. In the United States between 2001 and 2014, higher
income was associated with greater longevity, and differences in life
expectancy across income groups increased over time. However, the association
between life expectancy and income varied substantially across areas;
differences in longevity across income groups decreased in some areas and
increased in others. The differences in life expectancy were correlated with
health behaviors and local area characteristics.
Noah Smith,
Bloombergs: Decline of the U.S. Middle Class. The percentages of Americans who consider themselves working class has
stayed relatively stable. But the self-identified middle class has plunged by
about 10 percentage points, matched by an even larger increase in the
percentage of Americans who label themselves lower class. The self-identified
lower class should probably be included in the working class that gets
discussed in articles about Trump and Sanders.
Osea Giuntella, Fabrizio Mazzonna, IZA: If You Don't
Snooze You Lose: Evidence on Health and Weight. Most economic models consider sleeping as a pre-determined and
homogeneous constraint on individuals' time allocation neglecting its potential
effects on health and human capital. Several medical studies provide evidence
of important associations between sleep deprivation and health outcomes
suggesting a large impact on health care systems and individual productivity.
Yet, there is little causal analysis of the effects of sleep duration. This
paper uses a spatial regression discontinuity design to identify the effects of
sleep on health status, weight, and cognitive abilities. Our results suggest
that delaying morning work schedules and school start times may have
non-negligible effects on Health.
Axel Mie, Maria
Wivstad, SLU (2015): Organic Food – food quality and potential health effects.
A review of current knowledge, and a discussion of uncertainties. In this report, we try to approach the question “Is organic
food healthier than conventional food?” from a scientific perspective. We can
conclude that science does not provide a clear answer to this question. A small
number of animal studies and epidemiological studies on health effects from the
consumption of organic vs. conventional feed/food have been performed. These
studies indicate that the production system of the food has some influence on
the immune system of the consuming animal or human. However, such effects are
not easily interpreted as positive or negative for health.
No comments:
Post a Comment